BAT signature processed product. Cold-pressed hibiscus concentrate for craft cocktail bars. East Coast gap — Hibisbloom (Portland OR) is the only comparable, West Coast only. Craft bars pay $15–30/bottle. Bar Reserve, Bar Craft, and Syrup Light tiers available.
Origin: BAT processed (Senegal/Nigeria dried hibiscus input) | Pack: 500 ml bottle | Case: 12 units | HTS: 2009.89 | Lead time: 2–4 weeks (US processed)
